Rice Masala Khichia (Papad)  E-mail this product to a friend

Rice Masala Khichiya consists of small flakes made of rice, tapioca flour, potato flour, spices and salt. It tastes best if deep fried in oil and sprinkled with tangy chana or chaat masala or amchur powder. It makes for a delicious teatime snack when served hot. This item comes attractively packed in a colorful box.